13/9/26

Why tallow, and why so few ingredients

A stripe of balm smoothed onto the back of a hand beside the open jar.

People ask me why I make a balm out of beef fat when there is a whole wall of serums at the chemist. The honest answer is that tallow is one of the few things I have used that my skin recognised straight away.

It is close to what your skin already makes

Your skin produces its own oil, called sebum, and the fats in tallow sit remarkably close to it in structure. That is the whole idea. Rather than sitting on top as a seal, tallow tends to sink in and behave like something the skin already knows what to do with.

This is also why it rarely feels heavy once it has melted. A very small amount, warmed between clean fingers, goes further than most people expect the first time.

It carries the vitamins that come with fat

Tallow from grass-fed cattle carries vitamins A, D, E and K, the ones that are fat-soluble and travel in fat rather than water. Alongside them are fatty acids such as stearic and oleic acid, which are part of what keeps the skin barrier intact and comfortable.

None of this is exotic. It is the same reason our grandmothers kept a tin of something by the sink.

The ingredient list is the point

There are four things in this balm: grass-fed tallow, organic rosehip oil, tea tree oil and lavender oil. That is the entire list, and I think the shortness of it matters more than any single ingredient.

If your skin reacts to something, four ingredients is a list you can actually work through. Thirty is not. Rosehip brings antioxidants and its own fatty acids, tea tree is there in a small amount for its clarifying quality, and lavender is there for calm, both on the skin and in the moment of using it.

What it is good for

I use it on my face at night, on my hands after the garden, on dry patches, on cuticles, on the ends of my hair when they need it. It suits dry and sensitive skin, and because it does not clog pores it tends to suit skin that is both oily and dehydrated, which is more common than people realise.

It is not a medicine and I would never describe it as one. If something on your skin is painful, spreading, or not settling, please see a doctor rather than a balm. What tallow does well is keep ordinary skin comfortable, soft and protected, day after day.

Why small batches

Every jar is rendered slowly at low heat, whipped by hand until it is the texture of soft butter, then piped one at a time. No machines. It means the texture shifts slightly from batch to batch depending on the farm and the season, and I have made peace with that. It is the honest sign of a real ingredient rather than a fault to be engineered out.

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